Friday, September 2, 2011
Recipe: Taco Roll-Ups
A week ago, I had plans to go to the Jimmy Buffet concert with a group of friends. We decided to meet up our friend Dan's house beforehand to get the party started off right. Now Dan is always a great host and has everything we need, but I was feeling like making an appetizer. For whatever reason, Jimmy Buffet music reminds me of margaritas and Mexican food, so I had the perfect appetizer in mind. This recipe is a family favorite, particularly my sister's favorite. I believe my mom found it somewhere a long time ago, or made it up herself, I'm not quite sure, but we have been making and eating it for years!
Ingredients:
1 package of flour tortillas
1 can of refried beans
1 8 oz. package of cream cheese, room temperature
1 package of dry taco seasoning mix
about 4-6 green onions chopped
1 cup of shredded cheddar cheese
1 jar of salsa
This is extremely easy to make. First, mix refried beans, cream cheese, taco seasoning, onions, and cheese together. I somewhat eyeball the onions and cheese, you can put as much as you like of those items in the mix.
Take out a tortilla and spoon some mix on.
Spread it on the tortilla evenly then roll it up. Extremely easy!!
Before serving, I like to have had these chill in the refrigerator for a little bit, they are easier to slice that way. Take them out of the fridge and slice into about a half inch pieces, place on a dish, and serve with salsa.
These were definitely a crowd pleaser, everyone seemed to enjoy them, and they are easy to take with you somewhere also!
~Kate
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They never get old! Just looking at them, I want some now. :)
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